Classic New England flavors at Quietside Café

The second half of my August trip to Acadia National Park was quite special because it was just me and my parents. I can’t tell you the last time I had my parents all to myself for more than a day. As the oldest of three sisters, I told my parents that it was a thro2wback to “the good old days, when I was an only child!” Just kidding! I absolutely adore my sisters 🙂

My parents and I made the most of our last days on Mount Desert Island. One morning, we fulfilled a lifetime ambition of mine: get up early enough to watch the sunrise from the top of Cadillac Mountain, the first place to see the sunrise in the continental US. My mom sweetened up the awful experience of getting up at 4:30am by bringing a thermos of hot cocoa to share. And, man oh man, I’ll never forget this view.

After the sunrise, we took it slow for the rest of the day. After a relaxing afternoon swimming and reading at Echo Lake. After our last lobster dinner of the trip (I forget the restaurant’s name!), we headed back to our campsite. But we had to drive through downtown Southwest Harbor, and my parents agreed to make a pit stop at an ice cream shop I’d spotted earlier: Quietside Café & Ice Cream Shop.

Quietside Café & Ice Cream Shop epitomizes classic New England ice cream culture: family-owned business, a cluttered but quaint store covered with linoleum floors and wooden tables, strong smells of hot fudge and homemade waffle cones, and tubs of homemade hard ice cream in many different flavors. The only thing missing was an ice-cream window.

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img_0606At 8:30pm on a humid summer evening, the shop was crowded with big families, groups of teenagers, and couples of all ages. Quietside Café does not post its ice cream flavors, so you have to wait to read the labels on the freezer. This adds a lot of pressure to people like me who don’t take flavor decisions lightly! When we got to the head of the line, I quickly scanned the flavor signs taped to the ice cream freezer. All the traditional flavors were represented — Chocolate, Mint Chocolate Chip, Pistachio Nut, Coffee, French Vanilla — along with a few New England favorites like Moose Tracks (vanilla ice cream with fudge and peanut butter cups), Pink Peppermint Stick (which we New Englanders savor year round), and Grapenut (want some high-fiber cereal with your dessert?!).

I spotted something bright red in one of the tubs… it was a flavor I’d never heard of: Maine Lobster Tracks.  The young woman behind the counter told me it was vanilla ice cream with lobster shaped chocolate-covered caramel cups and a chocolate swirl. Since I was already in the mood for chocolate, I went ahead and ordered a scoop of the Lobster Tracks. My mom and dad shared a cup of Pink Peppermint Stick and Maine Black Bear (vanilla ice cream with a black raspberry swirl and chocolate raspberry truffles).

img_0607This ice cream ain’t cheap — $4.50 for a single scoop and $6.50 for a double scoop. Including tax, these two ice creams cost me about $12!

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From top: Maine Black Bear & Peppermint Stick, Lobster Tracks

The verdict? This ice cream fulfilled our cravings for dessert, but none of the flavors blew us away. I liked the generous amounts of lobster caramels in my scoop of Lobster Tracks, but the candies themselves tasted a bit fake and chalky, and I could barely taste the caramel in them. I did like the chocolate swirl, which was deliciously fudgy. My parents kindly allowed me take a nibble from their shared cup. I found the  Pink Peppermint Stick to be strong and refreshing, reminding me of my favorite store-bought version from Friendly’s. The Maine Black Bear was good but a bit too icy. The chocolate truffles were way better than the ones in the Lobster Tracks, and the black raspberry swirl was thick and fruity.

Overall, we thought the ice cream at Quietside Café was light and sweet, but not as creamy and rich as most high-quality homemade ice creams. And sure enough, after doing some online research, I discovered that Quietside Café doesn’t make their own ice cream… rather, they serve Gifford’s ice cream. Gifford’s is based in Maine and is available at stores and restaurants throughout New England. So while I appreciate that Quietside pays homage to New England ice-cream flavors and setting, I wouldn’t recommend that someone go out of their way to visit. Instead,  I think most ice-cream lovers would have a better luck at Mount Desert Island Ice Cream!

The Stats:
Quietside Café & Ice Cream Shop
360 Main Street
Southwest Harbor, ME 04679
(207) 244-9444