Last fall, my sister Carolyn alerted me that a new ice cream shop had opened in Somerville, Massachusetts called “Gracie’s Ice Cream.” Since I shared a name with the shop, Carolyn said that I had an obligation to try it out. There was plenty of hype about the shop before it it opened, partially because there hadn’t been a homemade ice cream place in Somerville before. Located outside of Boston, Somerville isn’t a place we frequent, but we knew we’d eventually have to make a special trip out to Gracie’s.
Recently, Carolyn identified the perfect opportunity to make this special trip. I was home for a long weekend, but our parents had to attend a wedding on Saturday evening in Boston. Instead of hanging out at home by myself, I followed my parents to Boston to have dinner with Carolyn, her boyfriend, and her three awesome roommates. Carolyn has lived with these girls for several years, and I always look forward to spending time with them. My sister, the smart woman she is, suggested that we have dinner in Somerville! We ended up having awesome cocktails and yummy dinners at Highland Kitchen before heading over to Gracie’s for dessert.
Gracie’s is located in Union Square, a busy intersection in Somerville with many shops and restaurants. We spotted Gracie’s right away, with its bright white sign and logo. Inside, the shop was bright and inviting, with white walls and sleek wooden counters and tables. It was getting late, so there weren’t any other people in the shop besides us. Carolyn’s boyfriend and I were the only ones to order something, as everyone else claimed to be “too full” from dinner. Wimps!
Surprisingly, I had an easy time picking out two flavors to try at Gracie’s. There were just 12 flavors available, with a nice mix of traditional flavors (Vanilla Bean, Chocolate, and Mint Oreo) and unique creations. I really wanted to try Swiss Cake Roll (my favorite of the Little Debbie desserts) or Grape-Nut (think of the fiber!) but, alas, gluten and my tummy just don’t get along. The Salty Whiskey jumped out to me, probably because of my recent trip to the Talisker Distillery in Scotland. I also had to try the Black Sesame + Honey, as I’ve been on a tahini kick lately and simply cannot get enough of anything sesame-flavored.
The verdict? I really wanted to be “wowed” by this ice cream, but neither flavor knocked my socks off. The Black Sesame + Honey was light on both sesame and honey flavors. If someone were to give me a bite without telling me it was black sesame, I’d probably have trouble identifying it as such. Luckily, the Salty Whiskey was much more flavorful — the saltiness was spot-on for my tastes, and the strong whiskey aftertaste was easy to pick up on. I bet this flavor would complement a slice of pie or vanilla cake really well. While the ice cream was a bit too soft for my liking, it had a great texture: light, yet still creamy and rich. And while neither flavor was memorable, this Grace would be willing to give Gracie’s another try.
Please let me know if you’ve had better luck at Gracie’s!
Gracie’s Ice Cream
22 Union Square
Somerville, MA 02143